1 Minute Peanut Butter “Fudge”

• 2 cups sugar
• ½ cup milk
• ¼ cup butter
• 1 cup peanut butter
• Very generous pinch of salt
• 1 tsp vanilla extract

Pre-measure all ingredients, and have them ready and waiting!

1. Combine sugar, milk, and butter in a heavy pot, and bring to a full rolling boil.
2. Boil for 1 minute only.
3. Remove from heat, and then stir in peanut butter, salt, and vanilla.
4. Smooth into a buttered 8”x8” pan, and cool, and cut.

Note:  You can melt some chocolate chips with a little butter, and smooth this over the set peanut butter layer.  Cool and cut.

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