For salad, especially Caesar, these are amazingly good, when made with good bread!
Day old crusty bread (good bread, NOT from-a-plastic-bag-bread!)
olive oil
salt and freshly ground black pepper*
Cut the loaf into small cubes; about 1.5cm is a good size. Place into a large bowl, drizzle lightly with olive oil, sprinkle on some salt and pepper, tossing to [...]
1 ½ cups water
3 Tablespoons butter
1 teaspoon salt
3 Tablespoons honey or molasses
1 cup whole wheat flour
2 cups unbleached white flour
¾ cups Toasted Grain Mix*
1/3 cup cracked wheat
1 ½ teaspoons bread-machine yeast
Add to bread machine in order recommended by manufacturer. Use whole-wheat setting, with extra rise time. This makes an “extra large” loaf [...]
1 ½ cups less 1Tablespoon of warm water
2 Tablespoons milk powder
2 Tablespoons butter
2 Tablespoons molasses
1 Tablespoon honey
1 ½ teaspoon salt
1 cup whole wheat flour + 2 cups unbleached white flour (or 2 cups whole wheat and 1 cup white)
¾ cup quick-cooking rolled oats
2 Tablespoons poppy seeds
2 Tablespoons ground flax seeds
2 Tablespoons 12-grain cereal (such as [...]
