Honey-Molasses Bread (for bread machine)

  • 1 ½ cups less 1Tablespoon of warm water
  • 2 Tablespoons milk powder
  • 2 Tablespoons butter
  • 2 Tablespoons molasses
  • 1 Tablespoon honey
  • 1 ½ teaspoon salt
  • 1 cup whole wheat flour + 2 cups unbleached white flour (or 2 cups whole wheat and 1 cup white)
  • ¾ cup quick-cooking rolled oats
  • 2 Tablespoons poppy seeds
  • 2 Tablespoons ground flax seeds
  • 2 Tablespoons 12-grain cereal (such as Red River Cereal)
  • 1 ¾ teaspoons yeast (bread machine yeast is best)
Add to bread machine in order recommended by machine manufacturer. Use large, wholegrain loaf setting and extra rising time on machine.

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Filed under Breads/Muffins/Biscuits, Grains

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